Food Handler -Snack Bar 餐廳部小吃部員工

Taipei, TPE

Job Summary:

Prepare food and serve our customers to ensure our food service department runs smoothly.


Key Responsibilities:

  • Complete kitchen work as per the instructions of our chefs and FSD management。


  • Serve customers to ensure our food service dept. runs smoothly。


  • Prepare food for sale and monitor food quantity to ensure it is ample.


  • Prepare and replenish food and beverages when necessary.


  • Complete work associated with opening and closing the snack bar.


  • Clean designated areas.


  • Provide help wherever needed.


  • High School graduate 高中畢業
  • At least one year of restaurant experience至少一年相關餐飲工作經驗
  • Native Mandarin Speaker; Intermediate level of English 流利中文並具備中等英文能力  
  • Class C Technician Certificate for Chinese/Western Cuisine Cookery or Food Baking 具丙級中/西餐烹調技術士證照或烘焙西點蛋糕證照其中一項 
  • Knowledge and concept of sanitation具備餐飲衛生之相關知識
  • Hardworking, flexible, fast and accurate in completing designated work 工作認真、配合度高並能有效率的完成指派之任務
  • Attention to detail, especially food quality and sanitation 能謹慎小心以確保食物之品質及衛生
  • Friendly, patient and have a good rapport with customers 良好工作態度並能維持良好顧客關係
  • Communication skill & Time Management  具備溝通及時間管理能力

10-month position every school year 

Work schedule:

0800 AM to 1630 PM, inclusive 0.5  hour lunch break

06:00 AM to 1430 PM, inclusive 0.5  hour lunch break

Interested parties, please apply through this platform. Upload your latest resume and complete the TAS Support Staff Application form (you may download a fillable PDF file or Word doc below) for our review and consideration. We will keep you posted on the status of your application. 

Support Staff Application form_Fillable_New Logo.pdf

Support Staff Application form_SY2021_FINAL_20230928.doc