Food Handler -Serving Line Worker (Part-Time) 餐廳部員工

Taipei, TPE

Job Summary:

Assist with salad bar and serving line to ensure the quality of the service and smooth operation. 協助餐廳沙拉蔬食區及供餐線工作以確保餐廳部之服務品質及運作

Key Responsibilities:

  • Complete kitchen work as per the instructions of our chefs and FSD management.
        完成餐廳廚師們與主管們指派的廚房相關工作
  • Set up serving line and salad bar for opening; break down serving line and salad bar for closing.
        餐廳沙拉蔬食區及餐廳供餐線之開關店營運準備工作
  • Assemble and deliver lunch boxes
        協助學校中餐餐盒包裝與遞送
  • Prepare and replenish salad bar items
        餐廳沙拉蔬食區之食材備料與補貨
  • Collect used cafeteria trays and utensils
        整理收回餐廳使用的餐盤及餐具
  • Clean the serving line and kitchen food prep areas.
         清理餐廳供餐線及食材準備區的整齊清潔
  • Help in the kitchen wherever needed
         支援餐廳其他人員及區域之工作

Qualifications:      

  • At least one years of restaurant experience; High School Graduate
         具備一年以上之餐飲工作經驗;高中職畢
  • Ability to speak and understand basic English will be a plus
         如具備基本英語聽說讀能力者優先考量
  • Knowledge and concept of sanitation
         具備餐飲衛生之相關知識
  • Attention to detail, especially food quality & sanitation
         能謹慎小心以確保食材及食物品質及衛生
  • Hardworking, flexible, fast and accurate in completing designated work
         能準確有效地完成指派之工作項目及內容
  • Friendly, patient and have a good rapport with customers
         良好工作態度並能維持良好顧客關係

GGS Level:     4        10-month position

Work schedule: 10:45 AM to 14:15 PM, inclusive 0.5  hour lunch break

To Apply 

Interested parties, please apply through this platform. Upload your latest English resume and complete the Support Staff Application form in English (you may download a fillable PDF file or Word doc below) for our review and consideration. We will keep you posted on the status of your application. Please note that direct applications via email or other channels will not be considered. Applicants are encouraged to apply as early as possible, as Taipei American School reserves the right to close the selection process at any time.